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Cheeks - M4Y

Cheeks - M4Y

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  1. Italian calf’s cheeks
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    Italian calf’s cheeks
    Rating:
    100%
    1 Review
    CHF 77.00
    CHF 7.70 / 100 g
    Italien
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  2. Cerdo Iberico Cheek
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    Cerdo Iberico Cheek
    Rating:
    100%
    4 Reviews
    CHF 49.50
    CHF 4.95 / 100 g
    Spanien
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  3. Swiss beef cheeks
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    Swiss beef cheeks
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    CHF 66.60
    CHF 6.66 / 100 g
    Schweiz
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  4. Venison cheeks
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    Venison cheeks
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    CHF 67.50
    CHF 6.75 / 100 g
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ORGANIC
  1. Yes 2 items
  2. No 4 items
Cuts
  1. Bone 1 item
  2. Breast 13 items
  3. Brisket 3 items
  4. Burger 5 items
  5. Cap of rump 1 item
  6. Cheeks 4 items
  7. Côte de bœuf 9 items
  8. Diced meat 6 items
  9. Fat 2 items
  10. Fillet 49 items
  11. Flank 5 items
  12. Flank 4 items
  13. Gigot 3 items
  14. Hanger steak 2 items
  15. Head 2 items
  16. Kidney 1 item
  17. Knuckle 11 items
  18. Knuckle 1 item
  19. Leg 2 items
  20. Loin 14 items
  21. Marrow-bone 2 items
  22. Minced 2 items
  23. Neck 7 items
  24. Picanha 3 items
  25. Plate 5 items
  26. Pork leg 1 item
  27. Rack 1 item
  28. Ragout 6 items
  29. Rib chop 4 items
  30. Ribeye 12 items
  31. Ribs 1 item
  32. Rump 27 items
  33. Saddle 8 items
  34. Sausages 19 items
  35. Short rib 1 item
  36. Shoulder 18 items
  37. Sirloin 28 items
  38. Skirt steak 2 items
  39. Spare ribs 6 items
  40. Spider steak 1 item
  41. Stomp 3 items
  42. Sweetbreads 1 item
  43. T-Bone 6 items
  44. Tail 2 items
  45. testicles 1 item
  46. Tomahawk 5 items
  47. tripe 1 item
  48. Wings 1 item
Origin
  1. Italy 1 item
  2. New Zealand 1 item
  3. Spain 1 item
  4. Switzerland 1 item
Breeding
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  2. Grazing 1 item
  3. Indoor housing 2 items
Cooking method
  1. Braising 3 items
  2. Grilling 3 items
  3. Low-temperature cooking 3 items
  4. Roasting 3 items
  5. Sauté 1 item
  6. Simmering 2 items
  7. Smoking 1 item
  8. Sous-vide 4 items
  9. Stewing 1 item
Genus
  1. Bœuf 1 item
  2. Pork 1 item
  3. Veal 1 item
  4. Venison 1 item
Label
  1. Cebo 1 item
Breed
  1. Iberian pig 1 item
  2. Simmental-, Limousin-, Angus crossbreeds 1 item
Feeding
  1. Grass and grain mixture 1 item
  2. Grass-corn silage and grain mixture 1 item
  3. Herbs, Grass and grain miture 1 item
  4. Milk and hay 1 item
Review
  1. 5
    2 items
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