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Roasting - Beef

Roasting - Beef

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Items 1 to 20 of 113 total

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Top rated
  1. Irish Beef Tomahawk Steak (m4y)
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    Irish Beef Tomahawk Steak (m4y)
    Rating:
    100%
    1 Review
    CHF 76.89
    CHF 6.99 / 100 g
  2. Swiss beef fillet steak
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    Swiss beef fillet steak
    Rating:
    100%
    3 Reviews
    CHF 18.83
    CHF 12.55 / 100 g
  3. Swiss beef sirloin joint
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    Swiss beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 155.00
    CHF 7.75 / 100 g
  4. Swiss beef sirloin steak
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    Swiss beef sirloin steak
    Rating:
    100%
    3 Reviews
    CHF 18.00
    CHF 9.00 / 100 g
  5. Swiss beef rib eye joint
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    Swiss beef rib eye joint
    Rating:
    100%
    3 Reviews
    CHF 135.00
    CHF 6.75 / 100 g
  6. Pasture fed Swiss sirloin joint
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    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 181.80
    CHF 9.09 / 100 g
  7. Pasture fed Swiss sirloin steak
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    Pasture fed Swiss sirloin steak
    Rating:
    100%
    9 Reviews
    CHF 19.98
    CHF 9.99 / 100 g
  8. Kettyle dry aged T-Bone
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    Kettyle dry aged T-Bone
    Rating:
    100%
    8 Reviews
    Special Price CHF 38.25 Regular Price CHF 86.50
    CHF 7.65 / 100 g
    CHF 8.65 / 100 g
  9. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    1 Review
    CHF 31.50
    CHF 15.75 / 100 g
  10. Japanese Wagyu beef sirloin steak A5 BMS 11/12
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    Japanese Wagyu beef sirloin steak A5 BMS 11/12
    Rating:
    100%
    3 Reviews
    CHF 101.13
    CHF 40.45 / 100 g
  11. Chianina Bistecca alla fiorentina
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    Chianina Bistecca alla fiorentina
    Rating:
    100%
    1 Review
    CHF 115.65
    CHF 12.85 / 100 g
  12. Kettyle dry aged Porterhouse
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    Kettyle dry aged Porterhouse
    Rating:
    100%
    3 Reviews
    CHF 68.40
    CHF 8.55 / 100 g
  13. bison tomahawk
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    bison tomahawk
    Rating:
    100%
    1 Review
    CHF 90.99
    CHF 10.11 / 100 g
  14. Swiss beef skirt steak (inside skirt)
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    Swiss beef skirt steak (inside skirt)
    Rating:
    100%
    4 Reviews
    CHF 11.00
    CHF 4.40 / 100 g
  15. Swiss beef hanger steak
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    Swiss beef hanger steak
    Rating:
    100%
    2 Reviews
    CHF 14.00
    CHF 4.00 / 100 g
  16. Swiss beef brisket
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    Swiss beef brisket
    Rating:
    100%
    11 Reviews
    CHF 90.85
    CHF 3.95 / 100 g
  17. Swiss beef asado rib
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    Swiss beef asado rib
    Rating:
    100%
    3 Reviews
    CHF 16.43
    CHF 3.65 / 100 g
  18. Swiss beef rump tail (tri tip)
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    Swiss beef rump tail (tri tip)
    Rating:
    100%
    1 Review
    CHF 65.65
    CHF 5.05 / 100 g
  19. US Wagyu sirloin steak SRF BMS 9+
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    US Wagyu sirloin steak SRF BMS 9+
    Rating:
    100%
    7 Reviews
    CHF 69.13
    CHF 19.75 / 100 g
  20. Sashi Beef Ribeye bone in
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    Sashi Beef Ribeye bone in
    Rating:
    100%
    1 Review
    CHF 87.21
    CHF 9.69 / 100 g
20
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Sales
  1. Irish Beef Tomahawk Steak (m4y)
    Irish Beef Tomahawk Steak (m4y)
    Rating:
    100%
    1 Review
    CHF 76.89
    CHF 6.99 / 100 g
  2. Irish striploin steak (m4y)
    Irish striploin steak (m4y)
    CHF 31.15
    CHF 8.90 / 100 g
  3. Swiss pasture sliced beef
    Swiss pasture sliced beef
    Rating:
    100%
    1 Review
    CHF 24.50
    CHF 4.90 / 100 g
  4. US Wagyu flank steak SRF BMS 9+
    US Wagyu flank steak SRF BMS 9+
    Rating:
    90%
    2 Reviews
    CHF 172.55
    CHF 10.15 / 100 g
  5. US Wagyu Petit Tender SRF BMS 9+ (Teres Major)
    US Wagyu Petit Tender SRF BMS 9+ (Teres Major)
    CHF 47.93
    CHF 10.65 / 100 g
  6. Bio Bud beef paupiette
    Bio Bud beef paupiette
    CHF 16.45
    CHF 4.70 / 100 g
  7. US Wagyu beef sirloin cap BMS 9+ (Picanha)
    US Wagyu beef sirloin cap BMS 9+ (Picanha)
    Rating:
    100%
    1 Review
    CHF 215.22
    CHF 12.66 / 100 g
  8. Swiss beef sirloin joint
    Swiss beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 155.00
    CHF 7.75 / 100 g
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  1. Cooking method
    Roasting
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Meat Cut
  1. Prime cut 82 items
  2. Second cut 31 items
ORGANIC
  1. Yes 11 items
Cuts
  1. Brisket 3 items
  2. Burger 1 item
  3. Côte de bœuf 7 items
  4. Diced meat 2 items
  5. Eye round 2 items
  6. Fillet 18 items
  7. Flank 2 items
  8. Flank 2 items
  9. Hanger steak 2 items
  10. Knuckle 1 item
  11. Neck 3 items
  12. Picanha 4 items
  13. Plate 4 items
  14. Ribeye 11 items
  15. Rump 6 items
  16. Shoulder 6 items
  17. Sirloin 23 items
  18. Skirt steak 2 items
  19. Spare ribs 1 item
  20. Spider steak 1 item
  21. Stomp 1 item
  22. T-Bone 5 items
  23. Tomahawk 5 items
  24. Topside 1 item
Origin
  1. America 18 items
  2. America / Canada 5 items
  3. Argentina 3 items
  4. Australia 5 items
  5. Finland 6 items
  6. Ireland 10 items
  7. Italy 1 item
  8. Japan 1 item
  9. Northern Ireland 8 items
  10. Poland 1 item
  11. Spain 2 items
  12. Switzerland 47 items
  13. Uruguay 6 items
Storage
  1. Refrigerated 49 items
  2. Réfrigéré 64 items
Producer
meat4you 73 items
Kettyle Irish Food 8 items
Snake River Farms 12 items
BIO Logisch 11 items
Discarlux 2 items
Sashi Beef 6 items
Società Agricola SAN GIOBBE 1 item
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 13 items
  2. Grazing 37 items
  3. Indoor housing 28 items
  4. Pasture farming and feedlots / finishing 35 items
Cooking method
  1. Baking 3 items
  2. Braising 10 items
  3. Grilling 112 items
  4. Low-temperature cooking 99 items
  5. Roasting 113 items
  6. Sauté 5 items
  7. Simmering 5 items
  8. Smoking 71 items
  9. Sous-vide 94 items
  10. Stewing 3 items
Properties
  1. Gluten free 6 items
  2. Lactose free 6 items
Size
  1. 300g 1 item
  2. 400g 1 item
Genus
  1. Bison 5 items
  2. Bœuf 108 items
Label
  1. A5 / BMS11/12 1 item
  2. Freygaard Choco 4 items
  3. Gold/BMS 9+ 8 items
  4. Organic Swiss Bud 11 items
  5. Sashi Beef 2 items
Breed
  1. American Bison 5 items
  2. Black Angus 15 items
  3. Chianina 1 item
  4. European breed 37 items
  5. galician old cow (Rubia Gallega) 2 items
  6. Holstein / Ayrshire 6 items
  7. Japanese Black 1 item
  8. Simmental-, Limousin-, Angus crossbreeds 33 items
  9. Wagyū 13 items
Feeding
  1. Grass 24 items
  2. Grass and grain mixture 21 items
  3. Grass, Corn, Cereals, Chocolate 4 items
  4. Grass-corn silage and grain mixture 64 items
Season Category
  1. Christmas 14 items
  2. Easter 1 item
Review
  1. 5
    31 items
  2. 4
    & up     46 items
  3. 3
    & up     47 items
  4. 2
    & up     48 items
Award
  1. SFF gold 1 item
  2. World Steak 14 items
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