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Roasting - Galician old cow and Bull

Roasting - Galician old cow and Bull

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Top rated
  1. Rubia Gallega *old cow* Côte de boeuf
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    Rubia Gallega *old cow* Côte de boeuf
    Rating:
    93%
    CHF 124.40
    CHF 12.44 / 100 g
    Spanien
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    Discarlux
  2. Rubia Gallega *old cow* striploin with bone
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    Rubia Gallega *old cow* striploin with bone
    CHF 124.40
    CHF 12.44 / 100 g
    Spanien
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    Discarlux
  3. Rubia Gallega Buey *Bull* (Chuleta)
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    Rubia Gallega Buey *Bull* (Chuleta)
    CHF 169.90
    CHF 16.99 / 100 g
    Spanien
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    Discarlux
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  1. Organic sliced Salami pork and beef
    Rating:
    100%
    CHF 87.80 CHF 109.80
    CHF 8.78 / 100 g
    CHF 10.98 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  2. Argentina Black angus beef ribeye steak
    Rating:
    100%
    CHF 99.50 CHF 108.50
    CHF 9.95 / 100 g
    CHF 10.85 / 100 g
    Argentinien
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    meat4you
  3. Pasture fed Swiss sirloin joint
    Rating:
    100%
    CHF 91.50 CHF 96.50
    CHF 9.15 / 100 g
    CHF 9.65 / 100 g
    Schweiz
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    meat4you
  4. Cerdo Iberico loin steak (Lomo)
    CHF 67.00 CHF 74.50
    CHF 6.70 / 100 g
    CHF 7.45 / 100 g
    Spanien
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    iconvariableweight
    meat4you
  5. Swiss beef fillet steak
    Rating:
    100%
    CHF 111.50 CHF 134.50
    CHF 11.15 / 100 g
    CHF 13.45 / 100 g
    Schweiz
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    meat4you
  6. Organic pork chops
    CHF 47.00 CHF 58.50
    CHF 4.70 / 100 g
    CHF 5.85 / 100 g
    BioSuisseKnospe
    Schweiz
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    iconvariableweight
    BIOLogisch
  7. Tatar sauce 125ml
    CHF 4.20 CHF 5.90
    CHF 3.82 / 100 ml
    CHF 5.36 / 100 ml
    Schweiz
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    meat4you
  8. Organic sliced Grisons dry-cured ham
    Rating:
    100%
    CHF 112.30 CHF 140.40
    CHF 11.23 / 100 g
    CHF 14.04 / 100 g
    BioSuisseKnospe
    Schweiz
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    iconvariableweight
    BIOLogisch
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