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America / Canada - Beef

America / Canada - Beef

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4 Items

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Top rated
  1. Bison sirloin cap (Picanha)
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    Bison sirloin cap (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
  2. bison tomahawk
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    bison tomahawk
    Rating:
    100%
    1 Review
    CHF 101.10
    CHF 10.11 / 100 g
  3. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
  4. bison fillet joint
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    bison fillet joint
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    CHF 169.90
    CHF 16.99 / 100 g
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  1. Australian beef fillet joint
    Australian beef fillet joint
    CHF 99.90
    CHF 9.99 / 100 g
  2. Uruguay beef sirloin joint
    Uruguay beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 61.50 CHF 69.90
    CHF 6.15 / 100 g
    CHF 6.99 / 100 g
  3. Irish sirloin joint
    Irish sirloin joint
    CHF 85.50 CHF 96.00
    CHF 8.55 / 100 g
    CHF 9.60 / 100 g
  4. Bison sirloin cap (Picanha)
    Bison sirloin cap (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
  5. Swiss beef petite tender (teres major)
    Swiss beef petite tender (teres major)
    CHF 46.50 CHF 52.50
    CHF 4.65 / 100 g
    CHF 5.25 / 100 g
  6. Irish rib eye steak
    Irish rib eye steak
    Rating:
    75%
    4 Reviews
    CHF 101.50 CHF 115.50
    CHF 10.15 / 100 g
    CHF 11.55 / 100 g
  7. Irish fillet joint
    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 121.50
    CHF 12.15 / 100 g
  8. Choco Beef Porterhouse Steak
    Choco Beef Porterhouse Steak
    Rating:
    100%
    1 Review
    CHF 105.50
    CHF 10.55 / 100 g
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  1. ORGANIC
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  2. Origin
    America / Canada
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ORGANIC
  1. No 4 items
Cuts
  1. Fillet 2 items
  2. Picanha 1 item
  3. Tomahawk 1 item
Origin
  1. America 20 items
  2. America / Canada 4 items
  3. Argentina 5 items
  4. Australia 4 items
  5. Finland 7 items
  6. Ireland 10 items
  7. Italy 2 items
  8. Japan 1 item
  9. Northern Ireland 10 items
  10. Poland 1 item
  11. Spain 3 items
  12. Switzerland 54 items
  13. Uruguay 6 items
Storage
  1. Fresh 2 items
  2. Frozen 2 items
Cooking method
  1. Grilling 4 items
  2. Low-temperature cooking 4 items
  3. Roasting 4 items
  4. Smoking 2 items
  5. Sous-vide 4 items
Feeding
  1. Grass and grain mixture 3 items
  2. Grass-corn silage and grain mixture 1 item
Review
  1. 5
    3 items
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