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New Zealand - Venison

New Zealand - Venison

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8 Items

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  1. Deer Flanksteak
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    Deer Flanksteak
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    CHF 39.90
    CHF 3.99 / 100 g
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  2. Venison short ribs
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    Venison short ribs
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    CHF 34.50
    CHF 3.45 / 100 g
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  3. Venison knuckles (ossobuco)
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    Venison knuckles (ossobuco)
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    CHF 29.50
    CHF 2.95 / 100 g
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  4. Venison Petite tender (teres major)
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    Venison Petite tender (teres major)
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    CHF 37.50
    CHF 3.75 / 100 g
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  5. Venison sirloin cap (Picanha)
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    Venison sirloin cap (Picanha)
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    CHF 36.50
    CHF 3.65 / 100 g
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  6. Venison cheeks
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    Venison cheeks
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    CHF 67.50
    CHF 6.75 / 100 g
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  7. Venison hammer
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    Venison hammer
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    CHF 26.50
    CHF 2.65 / 100 g
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  8. Deer Tartare 1x70g
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    Deer Tartare 1x70g
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    CHF 3.90
    CHF 5.57 / 100 g
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  1. Bison Flank Steak
    Bison Flank Steak
    CHF 78.50 CHF 92.50
    CHF 7.85 / 100 g
    CHF 9.25 / 100 g
    AmerikaKanada
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    meat4you
  2. Swiss roe deer chops butterfly cut
    Swiss roe deer chops butterfly cut
    CHF 104.00 CHF 130.00
    CHF 10.40 / 100 g
    CHF 13.00 / 100 g
    Schweiz
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    BIOLogisch
  3. Bison fillet stripes
    Bison fillet stripes
    CHF 139.90 CHF 175.00
    CHF 13.99 / 100 g
    CHF 17.50 / 100 g
    AmerikaKanada
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  4. Bison sirloin cap (Picanha) without fat
    Bison sirloin cap (Picanha) without fat
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
    AmerikaKanada
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  5. bison fillet joint
    bison fillet joint
    CHF 159.90 CHF 169.90
    CHF 15.99 / 100 g
    CHF 16.99 / 100 g
    AmerikaKanada
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  6. Swiss roe deer chops
    Swiss roe deer chops
    CHF 104.00 CHF 130.00
    CHF 10.40 / 100 g
    CHF 13.00 / 100 g
    Schweiz
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    BIOLogisch
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  2. Origin
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ORGANIC
  1. No 8 items
Cuts
  1. Cap of rump 1 item
  2. Cheeks 1 item
  3. Flank 1 item
  4. Knuckle 2 items
  5. Plate 1 item
  6. Shoulder 1 item
Origin
  1. America / Canada 10 items
  2. Austria 4 items
  3. Belarus 1 item
  4. European Union 9 items
  5. Finland 1 item
  6. New Zealand 8 items
  7. Sweden 1 item
  8. Switzerland 15 items
Cooking method
  1. Braising 2 items
  2. Grilling 5 items
  3. Low-temperature cooking 8 items
  4. Roasting 8 items
  5. Simmering 2 items
  6. Smoking 8 items
  7. Sous-vide 8 items
Size
  1. 70g 1 item
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