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Boar

Boar

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  1. Wild boar fillet
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    Wild boar fillet
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    CHF 64.00
    CHF 6.40 / 100 g
    Oesterreich
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    meat4you
  2. Freshly cooked jugged boar
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    Freshly cooked jugged boar
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    CHF 56.50
    CHF 5.65 / 100 g
    Schweiz
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    Out of stock
  3. Wild boar sirloin
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    Wild boar sirloin
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    CHF 46.50
    CHF 4.65 / 100 g
    Oesterreich
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    Out of stock
  4. Boar shoulder for Pulled boar
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    Boar shoulder for Pulled boar
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    CHF 32.50
    CHF 3.25 / 100 g
    EuropaeischeUnion
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    Out of stock
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  1. Organic sliced Salami pork and beef
    Organic sliced Salami pork and beef
    Rating:
    100%
    1 Review
    CHF 109.80
    CHF 10.98 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  2. Irish striploin steak TK
    Irish striploin steak TK
    CHF 82.50 CHF 109.00
    CHF 8.25 / 100 g
    CHF 10.90 / 100 g
    Irland
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    meat4you
  3. Swiss roe deer chops butterfly cut
    Swiss roe deer chops butterfly cut
    CHF 104.00 CHF 130.00
    CHF 10.40 / 100 g
    CHF 13.00 / 100 g
    Schweiz
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    BIOLogisch
  4. Organic lamb gigot steak
    Organic lamb gigot steak
    Rating:
    100%
    2 Reviews
    CHF 71.60 CHF 89.50
    CHF 7.16 / 100 g
    CHF 8.95 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  5. Irish fillet steak
    Irish fillet steak
    CHF 126.50 CHF 136.50
    CHF 12.65 / 100 g
    CHF 13.65 / 100 g
    Irland
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    meat4you
  6. US Wagyu beef brisket SRF BMS 9+
    US Wagyu beef brisket SRF BMS 9+
    CHF 69.90 CHF 91.50
    CHF 6.99 / 100 g
    CHF 9.15 / 100 g
    Amerika
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    SnakeRiverFarms
  7. Swiss pork neck ( for Pulled Pork)
    Swiss pork neck ( for Pulled Pork)
    Rating:
    100%
    1 Review
    CHF 16.50 CHF 24.00
    CHF 1.65 / 100 g
    CHF 2.40 / 100 g
    Schweiz
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    meat4you
  8. Paprika sauce spicy 125ml
    Paprika sauce spicy 125ml
    CHF 4.20 CHF 5.90
    CHF 3.82 / 100 ml
    CHF 5.36 / 100 ml
    Schweiz
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    meat4you
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Cuts
  1. Fillet 1 item
  2. Ragout 1 item
  3. Shoulder 1 item
  4. Sirloin 1 item
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  1. Austria 2 items
  2. European Union 1 item
  3. Switzerland 1 item
Storage
  1. Fresh 1 item
  2. Frozen 3 items
Cooking method
  1. Braising 1 item
  2. Grilling 1 item
  3. Low-temperature cooking 2 items
  4. Roasting 1 item
  5. Simmering 1 item
  6. Smoking 1 item
  7. Sous-vide 1 item
Properties
  1. Gluten free 1 item
  2. Lactose free 1 item
Meat Cut
  1. Prime cut 2 items
  2. Second cut 1 item
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