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No - Sous-vide - meat4you

meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.

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Items 21 to 40 of 79 total

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  1. Swiss beef sirloin steak
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    Swiss beef sirloin steak
    Rating:
    100%
    3 Reviews
    CHF 84.50 CHF 95.50
    CHF 8.45 / 100 g
    CHF 9.55 / 100 g
    Schweiz
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    meat4you
  2. Pasture fed Swiss sirloin joint
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    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 91.50 CHF 96.50
    CHF 9.15 / 100 g
    CHF 9.65 / 100 g
    Schweiz
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    meat4you
  3. Pasture fed Swiss sirloin steak
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    Pasture fed Swiss sirloin steak
    Rating:
    100%
    9 Reviews
    CHF 99.50 CHF 104.50
    CHF 9.95 / 100 g
    CHF 10.45 / 100 g
    Schweiz
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    meat4you
  4. Swiss beef brisket full packer
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    Swiss beef brisket full packer
    Rating:
    100%
    2 Reviews
    CHF 34.50 CHF 38.50
    CHF 3.45 / 100 g
    CHF 3.85 / 100 g
    Schweiz
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  5. Australian beef fillet
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    Australian beef fillet
    Rating:
    100%
    1 Review
    CHF 112.30 CHF 126.50
    CHF 11.23 / 100 g
    CHF 12.65 / 100 g
    Australien
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  6. Australian sirloin steak
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    Australian sirloin steak
    Rating:
    100%
    2 Reviews
    CHF 82.50 CHF 90.90
    CHF 8.25 / 100 g
    CHF 9.09 / 100 g
    Australien
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  7. Swiss pasture sliced beef
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    Swiss pasture sliced beef
    Rating:
    100%
    1 Review
    CHF 45.50 CHF 54.00
    CHF 4.55 / 100 g
    CHF 5.40 / 100 g
    Schweiz
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    meat4you
  8. Bison sirloin cap (Picanha) without fat
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    Bison sirloin cap (Picanha) without fat
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
    AmerikaKanada
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    meat4you
  9. Argentina Black Angus beef fillet steak
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    Argentina Black Angus beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 105.50 CHF 123.40
    CHF 10.55 / 100 g
    CHF 12.34 / 100 g
    Argentinien
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    meat4you
  10. Argentina Black angus beef ribeye steak
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    Argentina Black angus beef ribeye steak
    Rating:
    100%
    4 Reviews
    CHF 99.50 CHF 108.50
    CHF 9.95 / 100 g
    CHF 10.85 / 100 g
    Argentinien
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    meat4you
  11. Irish Beef Côte de boeuf
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    Irish Beef Côte de boeuf
    Rating:
    100%
    1 Review
    CHF 56.50 CHF 66.90
    CHF 5.65 / 100 g
    CHF 6.69 / 100 g
    Irland
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  12. Swiss beef short ribs
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    Swiss beef short ribs
    Rating:
    98%
    11 Reviews
    CHF 39.50
    CHF 3.95 / 100 g
    Schweiz
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    meat4you
  13. Irish rib eye joint
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    Irish rib eye joint
    Rating:
    98%
    8 Reviews
    CHF 99.50 CHF 106.50
    CHF 9.95 / 100 g
    CHF 10.65 / 100 g
    Irland
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    meat4you
  14. Swiss beef brisket
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    Swiss beef brisket
    Rating:
    98%
    13 Reviews
    CHF 36.50 CHF 40.50
    CHF 3.65 / 100 g
    CHF 4.05 / 100 g
    Schweiz
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    meat4you
  15. Swiss beef spare ribs
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    Swiss beef spare ribs
    Rating:
    96%
    10 Reviews
    CHF 29.90
    CHF 2.99 / 100 g
    Schweiz
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    meat4you
  16. Uruguay beef fillet steak
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    Uruguay beef fillet steak
    Rating:
    95%
    4 Reviews
    CHF 99.90 CHF 109.50
    CHF 9.99 / 100 g
    CHF 10.95 / 100 g
    Uruguay
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    meat4you
  17. Swiss beef sirloin cap (Picanha)
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    Swiss beef sirloin cap (Picanha)
    Rating:
    95%
    17 Reviews
    CHF 46.50
    CHF 4.65 / 100 g
    Schweiz
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    meat4you
  18. US beef fillet steak
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    US beef fillet steak
    Rating:
    94%
    7 Reviews
    CHF 190.50 CHF 207.00
    CHF 19.05 / 100 g
    CHF 20.70 / 100 g
    Amerika
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    meat4you
  19. Swiss beef rib eye steak
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    Swiss beef rib eye steak
    Rating:
    94%
    7 Reviews
    CHF 81.50 CHF 89.90
    CHF 8.15 / 100 g
    CHF 8.99 / 100 g
    Schweiz
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    iconvariableweight
    meat4you
  20. Uruguay beef sirloin steak
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    Uruguay beef sirloin steak
    Rating:
    90%
    2 Reviews
    CHF 83.90
    CHF 8.39 / 100 g
    Uruguay
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    meat4you
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ORGANIC
  1. No 79 items
Cuts
  1. Brisket 2 items
  2. Cheeks 1 item
  3. Côte de bœuf 3 items
  4. Diced meat 1 item
  5. Fillet 19 items
  6. Flank 1 item
  7. Flank 2 items
  8. Hanger steak 1 item
  9. Knuckle 1 item
  10. Neck 2 items
  11. Picanha 2 items
  12. Plate 3 items
  13. Ribeye 6 items
  14. Rump 4 items
  15. Shoulder 5 items
  16. Sirloin 15 items
  17. Skirt steak 1 item
  18. Spare ribs 1 item
  19. Spider steak 1 item
  20. Stomp 2 items
  21. T-Bone 2 items
  22. Tail 1 item
  23. testicles 1 item
  24. Tomahawk 2 items
Origin
  1. America 5 items
  2. America / Canada 4 items
  3. Argentina 5 items
  4. Australia 4 items
  5. Ireland 11 items
  6. Italy 2 items
  7. Poland 1 item
  8. Switzerland 41 items
  9. Uruguay 6 items
Storage
  1. Fresh 41 items
  2. Frozen 38 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Grazing 24 items
  3. Indoor housing 34 items
  4. Pasture farming and feedlots / finishing 20 items
Cooking method
  1. Baking 2 items
  2. Braising 7 items
  3. Deep-frying 1 item
  4. Grilling 83 items
  5. Low-temperature cooking 78 items
  6. Roasting 80 items
  7. Sauté 5 items
  8. Searing 1 item
  9. Simmering 2 items
  10. Smoking 56 items
  11. Sous-vide 79 items
  12. Stewing 1 item
Size
  1. 400g 1 item
Genus
  1. Bison 4 items
  2. Bœuf 75 items
Breed
  1. American Bison 4 items
  2. Black Angus 16 items
  3. Chianina 2 items
  4. European breed 19 items
  5. Simmental-, Limousin-, Angus crossbreeds 37 items
Meat Cut
  1. Prime cut 52 items
  2. Second cut 27 items
Feeding
  1. Grass 17 items
  2. Grass and grain mixture 16 items
  3. Grass-corn silage and grain mixture 46 items
Season Category
  1. Christmas 8 items
Review
  1. 5
    32 items
  2. 4
    & up     45 items
  3. 3
    & up     46 items
  4. 2
    & up     47 items
Award
  1. World Steak 1 item
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