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Yes - Low-temperature cooking - Meat platters

Yes - Low-temperature cooking - Meat platters

Our fondue and table grill products are produced exclusively with swiss meat.

Please filter your desired meat plate with the three filters.

Fleischplatten
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6 Items

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  1. Organic veal loin
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    Organic veal loin
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    CHF 149.90
    CHF 14.99 / 100 g
  2. Organic pork loin chops
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    Organic pork loin chops
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    CHF 69.90
    CHF 6.99 / 100 g
  3. Organic pork fillet joint
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    Organic pork fillet joint
    Rating:
    100%
    1 Review
    CHF 125.00
    CHF 12.50 / 100 g
  4. Organic veal fillet
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    Organic veal fillet
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    CHF 181.50
    CHF 18.15 / 100 g
  5. Organic beef sirloin steak
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    Organic beef sirloin steak
    Rating:
    100%
    1 Review
    CHF 115.40
    CHF 11.54 / 100 g
  6. Organic beef fillet steak
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    Organic beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 159.50
    CHF 15.95 / 100 g
20
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Suitable sauces
  1. Garlic sauce 125ml
    Garlic sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  2. Parisian sauce 125ml
    Parisian sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  3. Tatar sauce 125ml
    Tatar sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  4. Cocktail sauce 125ml
    Cocktail sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  5. Mango curry sauce 125ml
    Mango curry sauce 125ml
    Rating:
    100%
    1 Review
    CHF 5.90
    CHF 5.36 / 100 ml
  6. Paprika sauce spicy 125ml
    Paprika sauce spicy 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  7. Bourguignonne sauce 125ml
    Bourguignonne sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  8. Pepper sauce 125ml
    Pepper sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
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  1. ORGANIC
    Yes
  2. Cooking method
    Low-temperature cooking
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ORGANIC
  1. Yes 6 items
  2. No 16 items
Cuts
  1. Fillet 3 items
  2. Loin 2 items
  3. Sirloin 1 item
Storage
  1. Fresh 5 items
  2. Frozen 1 item
Cooking method
  1. Braising 1 item
  2. Deep-frying 4 items
  3. Grilling 15 items
  4. Low-temperature cooking 6 items
  5. Roasting 15 items
  6. Sauté 3 items
  7. Simmering 4 items
  8. Smoking 1 item
  9. Sous-vide 6 items
Genus
  1. Bœuf 2 items
  2. Pork 2 items
  3. Veal 2 items
Breed
  1. European breed 2 items
  2. Holstein, Brown Swiss 2 items
  3. Large White / Landrace 2 items
Feeding
  1. Grain mixture 2 items
  2. Grass-corn silage and grain mixture 2 items
  3. Milk and hay 2 items
Season Category
  1. Christmas 3 items
Review
  1. 5
    3 items
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