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Yes - Diced meat - meat4you

Yes - Diced meat - meat4you

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  1. Organic sliced chicken breast France
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    Organic sliced chicken breast France
    Rating:
    100%
    1 Review
    CHF 73.00
    CHF 7.30 / 100 g
  2. Organic sliced chicken leg KAGfreiland
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    Organic sliced chicken leg KAGfreiland
    Rating:
    100%
    2 Reviews
    CHF 73.50
    CHF 7.35 / 100 g
  3. Bio Bud sliced lamb
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    Bio Bud sliced lamb
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    CHF 123.50
    CHF 12.35 / 100 g
  4. Bio Bud beef strips
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    Bio Bud beef strips
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    CHF 71.50
    CHF 7.15 / 100 g
  5. Bio Bud pork strips
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    Bio Bud pork strips
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    CHF 62.50
    CHF 6.25 / 100 g
  6. Organic diced veal
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    Organic diced veal
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    CHF 88.50
    CHF 8.85 / 100 g
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  1. ORGANIC
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  2. Cuts
    Diced meat
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ORGANIC
  1. Yes 6 items
  2. No 6 items
Cuts
  1. Bone 2 items
  2. Breast 17 items
  3. Burger 1 item
  4. Cheeks 2 items
  5. Diced meat 6 items
  6. Eye round 3 items
  7. Fat 2 items
  8. Fillet 15 items
  9. Flank 1 item
  10. Gigot 3 items
  11. Hanger steak 1 item
  12. Heart 2 items
  13. Kidney 1 item
  14. Knuckle 5 items
  15. Knuckle 1 item
  16. Leg 9 items
  17. Liver 4 items
  18. Loin 12 items
  19. Marrow-bone 2 items
  20. Minced 6 items
  21. Neck 8 items
  22. Picanha 1 item
  23. Plate 1 item
  24. Rack 1 item
  25. Ragout 4 items
  26. Rib chop 5 items
  27. Ribeye 4 items
  28. Rump 14 items
  29. Sausages 39 items
  30. Shoulder 7 items
  31. Silver side 3 items
  32. Sirloin 2 items
  33. Skirt steak 1 item
  34. Spare ribs 3 items
  35. Stomp 4 items
  36. Sweetbreads 1 item
  37. Tail 1 item
  38. Tongue 2 items
  39. Topside 10 items
  40. Wings 2 items
Origin
  1. France 1 item
  2. Switzerland 5 items
Storage
  1. Fresh 5 items
  2. Frozen 1 item
Producer
BIO Logisch 5 items
Wendelinhof 1 item
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 4 items
  2. Particularly animal-friendly stabling 1 item
Cooking method
  1. Deep-frying 1 item
  2. Grilling 1 item
  3. Poaching 1 item
  4. Roasting 5 items
  5. Sauté 4 items
Genus
  1. Bœuf 1 item
  2. Lamb 1 item
  3. Pork 1 item
  4. Poultry 2 items
  5. Veal 1 item
Label
  1. Bio 1 item
  2. KAGfreiland 1 item
  3. Organic Swiss Bud 3 items
Breed
  1. European breed 1 item
  2. Holstein, Brown Swiss 1 item
  3. Large White / Landrace 1 item
  4. Mustica 1 item
Meat Cut
  1. Prime cut 4 items
  2. Second cut 1 item
Feeding
  1. Grain mixture 3 items
  2. Grass and grain mixture 1 item
  3. Grass-corn silage and grain mixture 1 item
  4. Milk and hay 1 item
Review
  1. 5
    2 items
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