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Discarlux - Beef

Discarlux - Beef

Discarlux wurde 2005 von José Portas und Carlos Ronda, von 2 Spezialisten für hochwertiges rotes Fleisch gegründet.
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  1. Rubia Gallega *old cow* prime rib steak
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    Rubia Gallega *old cow* prime rib steak
    Rating:
    93%
    3 Reviews
    CHF 161.72
    CHF 12.44 / 100 g
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  1. Argentina Black Angus beef fillet joint
    Argentina Black Angus beef fillet joint
    CHF 153.00
    CHF 10.20 / 100 g
  2. Bio Bud braised beef slice
    Bio Bud braised beef slice
    CHF 9.90
    CHF 6.60 / 100 g
  3. Uruguay beef rump joint
    Uruguay beef rump joint
    CHF 107.00
    CHF 5.35 / 100 g
  4. Kettyle dry aged prime rib steak
    Kettyle dry aged prime rib steak
    CHF 68.40
    CHF 8.55 / 100 g
  5. 3 continents sirloin steak set
    3 continents sirloin steak set
    CHF 61.00
    CHF 8.13 / 100 g
  6. Swiss beef skirt steak (inside skirt)
    Swiss beef skirt steak (inside skirt)
    Rating:
    100%
    4 Reviews
    CHF 30.80
    CHF 4.40 / 100 g
  7. Bio Bud beef sirloin cap
    Bio Bud beef sirloin cap
    CHF 84.50
    CHF 8.45 / 100 g
  8. Organic diced beef ragout
    Organic diced beef ragout
    CHF 11.90
    CHF 5.95 / 100 g
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