Braising - Swiss pork
Filters
- Swiss pork shoulder with rind (crusty roast)Rating:100%CHF 24.50 CHF 29.90CHF 2.45 / 100 gCHF 2.99 / 100 g
- Swiss Boston Butt (for pulled pork)CHF 29.50 CHF 34.50CHF 2.95 / 100 gCHF 3.45 / 100 g
- Swiss pork knuckleCHF 18.50 CHF 23.50CHF 1.85 / 100 gCHF 2.35 / 100 g
20
- 12
- 20
- 48
- 60
Sales
- Swiss pork neck ( for Pulled Pork)Rating:100%CHF 16.50 CHF 24.00CHF 1.65 / 100 gCHF 2.40 / 100 g
- Swiss pork shoulder with rind (crusty roast)Rating:100%CHF 24.50 CHF 29.90CHF 2.45 / 100 gCHF 2.99 / 100 g

-14%

-18%

-21%

-15%

-31%

-20%

-14%
Filters
Category
ORGANIC
Cuts
Cooking method
Size
Review
Compare Products
You have no items to compare.













