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Wendelinhof - Meat platters

Wendelinhof - Meat platters

Der Wendelinhof liegt in Niederwil/AG im Reussthal und wird von Esther und Lukas Vock geführt. Seit 1986 produzieren wir Fleisch und Ackerkulturen unter dem Label von Bio Suisse und KAG Freiland.

Our fondue and table grill products are produced exclusively with swiss meat.

Please filter your desired meat plate with the four filters.

Fleischplatten

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  1. Organic chicken breast KAGfreiland
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    Organic chicken breast KAGfreiland
    Rating:
    100%
    CHF 14.64
    CHF 9.15 / 100 g
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  1. BIO Bud Table-top grill DELUXE with beef fillet and chicken breast
    CHF 174.00
    CHF 17.40 / 100 g
  2. BIO Bud Fondue Bourguignonne STANDARD with swiss veal
    CHF 63.00
    CHF 15.75 / 100 g
  3. Fondue Bourguignonne with chicken breast
    CHF 19.96
    CHF 4.99 / 100 g
  4. BIO Bud Fondue Bourguignonne with chicken breast
    CHF 56.00
    CHF 14.00 / 100 g
  5. Bourbon Steak BBQ Sauce 300g
    CHF 9.80
    CHF 3.27 / 100 g
  6. Fondue Bourguignonne STANDARD with rump of beef and veal
    CHF 99.00
    CHF 9.90 / 100 g
  7. Fondue Chinoise DELUXE with beef and veal
    CHF 129.00
    CHF 12.90 / 100 g
  8. Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
    CHF 89.90
    CHF 8.99 / 100 g
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