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Wendelinhof - Meat platters

Wendelinhof - Meat platters

Der Wendelinhof liegt in Niederwil/AG im Reussthal und wird von Esther und Lukas Vock geführt. Seit 1986 produzieren wir Fleisch und Ackerkulturen unter dem Label von Bio Suisse und KAG Freiland.

Our fondue and table grill products are produced exclusively with swiss meat.

Please filter your desired meat plate with the three filters.

Fleischplatten

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  1. Organic chicken breast KAGfreiland
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    Organic chicken breast KAGfreiland
    Rating:
    100%
    CHF 99.50
    CHF 9.95 / 100 g
20
  • 12
  • 20
  • 48
  • 60
per page
Suitable sauces
  1. Garlic sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  2. Parisian sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  3. Tatar sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  4. Cocktail sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  5. Mango curry sauce 125ml
    Rating:
    100%
    CHF 5.90
    CHF 5.36 / 100 ml
  6. Paprika sauce spicy 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  7. Bourguignonne sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
  8. Pepper sauce 125ml
    CHF 5.90
    CHF 5.36 / 100 ml
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