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Gewicht
weighed in the gram range In the end, you pay the actual weighed weight. When you place your order, an average weight is used on the invoice, until the actual weight is established. At this moment, the average weight is cancelled and the actual weight is invoiced (max. +20%).
tiefgekuehlt
Frozen
Thawed products can be refrozen.
* Important information on frozen products: These products are shipped frozen. Depending on product and outside temperature, the product can arrive at your place semi-thawed or thawed. In any case, the products are always kept cool. For legal reasons, we are obligated to declare these goods as thawed. You can finish defrosting the products at 5 degree Celsius in the refrigerator and enjoy them in the next couple of days or put them into the freezer right after receiving them, to eat them later on. Slightly thawed articles can be kept without quality loss for another 2 months in the freezer at -18 degree Celsius, to be prepared later on.

The pork fillet in crust weighs between 1.2 and 1.5kg and is made by our in-house butcher.

The pork fillet is stuffed with sausage meat and bacon, refined with herbs, spices, pistachios and mushrooms.

Please take the fillet in crust out of the packaging before defrosting it, as otherwise the pastry will stick to the plastic.

Swiss pork fillet in crust

Gewicht
weighed in the gram range In the end, you pay the actual weighed weight. When you place your order, an average weight is used on the invoice, until the actual weight is established. At this moment, the average weight is cancelled and the actual weight is invoiced (max. +20%).
tiefgekuehlt
Frozen
Thawed products can be refrozen.
* Important information on frozen products: These products are shipped frozen. Depending on product and outside temperature, the product can arrive at your place semi-thawed or thawed. In any case, the products are always kept cool. For legal reasons, we are obligated to declare these goods as thawed. You can finish defrosting the products at 5 degree Celsius in the refrigerator and enjoy them in the next couple of days or put them into the freezer right after receiving them, to eat them later on. Slightly thawed articles can be kept without quality loss for another 2 months in the freezer at -18 degree Celsius, to be prepared later on.
CHF 5.00 / 100 g
Out of stock
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  • Rechnung

The pork fillet in crust weighs between 1.2 and 1.5kg and is made by our in-house butcher.

The pork fillet is stuffed with sausage meat and bacon, refined with herbs, spices, pistachios and mushrooms.

Please take the fillet in crust out of the packaging before defrosting it, as otherwise the pastry will stick to the plastic.

These cuts come from seven to eight months old fattening pigs. Pork is very popular. It is tender, fine-fibred and has a nice pink colour. Contrary to the common opinion, Swiss pork offers an optimal meat fat ratio.


A piece of Switzerland

In the Swiss pastures, many family farmers turn natural resources into valuable foods, take care of our landscape and provide a healthy biodiversity.

Animal welfare

Animal-friendly livestock farming plays an important role in Switzerland and is protected by law. 80% of livestock farmers voluntarily adhere to even stricter norms.

Natural feeding

Livestock is fed with environmentally friendly and exclusively GMO-free forage, of which 85% comes from Switzerland. Hormones and antibiotics are not allowed as growth promoters.

Animal-friendly transport

Switzerland has the world's strictest animal transport law. This means less stress for the animals and therefore better meat quality.

Safe food

Swiss meat deserves your trust. The products can be traced back to the farm, Switzerland is widely free of disease and strict laws provide for a safe meat production on all levels.

Additional Infos
Season Category Christmas, Fillet in crust
Storage Frozen food: store at -18 ° C or colder. In the refrigerator at a maximum of 5 ° C
Origin Schweiz
Ageing Wet aged
Breeding Indoor housing
Breed Large White / Landrace
Feeding Grain mixture
Main nutrients Schweinsfilet CH, Brät (Schweinefleisch, Wasser, Speisesalz, Magermilchpulver CH, Gewürze (Pfeffer, Macis, Koriander, Ingwer, Zwiebeln, Bockshornklee, Schabzieger-Klee, Gewürzextrakte), Glukose, Dextrose, Stabilisator: Diphosphat E450, Säuerungsmittel: Citronensäure E330 (mit Palmfett ummantelt), Geschmackverstärker: MNG E621, Speisesalz), Blätterteig (Weizenmehl,Pflanzenfett, Wasser, Zitronensaft, Kochsalz, Hefeextrakt, natürlicher Aroma), Bratspeck( Nitritpökelsalz ( Kochsalz, Natriumnitrit),Antioxitationsmittel: Natriumascorbat), Champignon, Pistatzien, Petersilie, Filet de porc CH, chair à saucisse (porc, eau, sel de table, lait écrémé en poudre CH, épices (poivre, macis, coriandre, gingembre, oignons, fenugrec, trèfle, extraits d'épices), glucose, dextrose, stabilisant : diphosphate E450, acidifiant : acide citrique E330 (avec enrobage de graisse de palme), exhausteur de goût : MNG E621, sel de table), pâte feuilletée (farine de blé, graisse végétale, eau, jus de citron, sel de table, extrait de levure, arôme naturel), bacon frit (sel de salaison nitrite (sel de table, nitrite de sodium), antioxydant : ascorbate de sodium), antioxydant : ascorbate de sodium
Properties Lactose free
Allergenics gluten, Eggs, Hard shell fruit (nuts)
Energy value:
Energy in kcal 178
Energy in kJ 744

Main nutrients:
Fat 14g
Carbohydrate 8g
Protein 12g

Nutrient content per 100 g edible portion


Allergenics: gluten, Eggs, Hard shell fruit (nuts)
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