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Tender Bio Bud pork fillet in puff pastry filled with sausage chair and ham. You need about 1kg for four people. Bake in the oven at 180°C for about 45-50 min.
Organic fillet of pork in puff pastry
- Order placed before 15:00h, earliest availability:
pick-up in Lupfig on Monday, April 29, 2024
delivery on Tuesday, April 30, 2024
Tender Bio Bud pork fillet in puff pastry filled with sausage chair and ham. You need about 1kg for four people. Bake in the oven at 180°C for about 45-50 min.
This tasty piece of meat is synonymous with sustainability, animal welfare and biodiversity.
Season Category | Christmas, Fillet in crust |
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Storage | Frozen food: store at -18 ° C or colder. In the refrigerator at a maximum of 5 ° C |
Origin | Schweiz |
Ageing | Wet aged |
Breeding | Animal-friendly stables, spending a lot of time outside and on grassland |
Breed | Large White / Landrace |
Feeding | Grain mixture |
Label | Bio |
Main nutrients | Schweinsfilet* 50%, Kalbsbrät* 24% (Kalbfleisch*, Schweinfleisch*, Speck*, Schweizer Alpensalz, Gewürze*) , Blätterteig* 20% (Weizenmehl*, Wasser, Butter*, Nussfett*, Kochmeersalz) Pistazien 3%, Schweizer Alpensalz, Eier*, Gewürze*, Schinkenabschnitte 3% (Schweinefleisch*, Wasser, Alpen Nitritpökelsalz (Schweizer Alpensalz, Konservierungsmittel: Natriumnitrit), Säuerungsmittel: Trinatriumcitrat, Maltodextrin*, Acerola*, Glukosesirup*), Pistazien 3%, Schweizer Alpensalz, Eier*, Gewürze* Allergene: Lactose/lactose, Gluten/gluten, Ei/oeuf, Sellerie/céleri, Pistazien/pistache |
Allergenics | celery, gluten, Eggs, Milk (including lactose), Hard shell fruit (nuts) |
Energy value:
Main nutrients:
Nutrient content per 100 g edible portion
Energy in kcal 222
Energy in kJ 929
Main nutrients:
Fat 12g
Carbohydrate 8g
Protein 19g
Salt 1.8g
Nutrient content per 100 g edible portion
Allergenics: celery, gluten, Eggs, Milk (including lactose), Hard shell fruit (nuts)
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