Dierendonck - World Steak Challenge
Dry Aged from Dierendonck's ripening rooms, delivered straight to your door. Craftsmanship, terroir and passion are key values for us at Dierendonck. They make us what we are: butchers with body and soul. Working this way, you get the fairest and tastiest meat.
What is the World Steak Challenge?
In 2015, this quality seal was established to support world-class steak production globally.
Steak producers from around the world have a unique opportunity every year to compete on an international level in terms of product quality, breeding standards, and processing standards.
Here, you can find award-winning steaks that have been recognized in the past and may still receive recognition in the future.
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