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Low-temperature cooking - Beef

Low-temperature cooking - Beef

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  1. Swiss beef rump tail (tri tip)
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    Swiss beef rump tail (tri tip)
    Rating:
    100%
    1 Review
    CHF 35.35
    CHF 5.05 / 100 g
  2. Diced Swiss ox tail
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    Diced Swiss ox tail
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    CHF 34.00
    CHF 3.40 / 100 g
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  1. Swiss pasture sliced beef
    Swiss pasture sliced beef
    Rating:
    100%
    1 Review
    CHF 24.50
    CHF 4.90 / 100 g
  2. Sliced US Wagyu sirloin SRF BMS 9+
    Sliced US Wagyu sirloin SRF BMS 9+
    CHF 49.38
    CHF 19.75 / 100 g
  3. Organic beef tallow
    Organic beef tallow
    Rating:
    100%
    5 Reviews
    CHF 22.50
    CHF 5.62 / 100 g
  4. US beef fillet steak
    US beef fillet steak
    Rating:
    94%
    7 Reviews
    Special Price CHF 22.13 Regular Price CHF 169.90
    CHF 14.75 / 100 g
    CHF 16.99 / 100 g
  5. Organic beef shoulder roast
    Organic beef shoulder roast
    Rating:
    100%
    1 Review
    CHF 10.60
    CHF 5.30 / 100 g
  6. Uruguay beef fillet steak
    Uruguay beef fillet steak
    Rating:
    95%
    4 Reviews
    CHF 14.93
    CHF 9.95 / 100 g
  7. Irish Beef Tomahawk Steak (m4y)
    Irish Beef Tomahawk Steak (m4y)
    Rating:
    100%
    1 Review
    CHF 76.89
    CHF 6.99 / 100 g
  8. Bio Bud pieces of beef's heart
    Bio Bud pieces of beef's heart
    Rating:
    100%
    1 Review
    CHF 10.80
    CHF 2.70 / 100 g
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  3. Low-temperature cooking 2 items
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  1. Simmental-, Limousin-, Angus crossbreeds 1 item
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