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Grilling - Beef

Grilling - Beef

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Items 1 to 20 of 123 total

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Top rated
  1. Swiss beef fillet steak
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    Swiss beef fillet steak
    Rating:
    100%
    3 Reviews
    CHF 18.83
    CHF 12.55 / 100 g
  2. Swiss beef sirloin joint
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    Swiss beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 155.00
    CHF 7.75 / 100 g
  3. Swiss beef sirloin steak
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    Swiss beef sirloin steak
    Rating:
    100%
    3 Reviews
    CHF 18.00
    CHF 9.00 / 100 g
  4. Swiss beef rib eye joint
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    Swiss beef rib eye joint
    Rating:
    100%
    3 Reviews
    CHF 135.00
    CHF 6.75 / 100 g
  5. Pasture fed Swiss sirloin joint
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    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 181.80
    CHF 9.09 / 100 g
  6. Pasture fed Swiss sirloin steak
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    Pasture fed Swiss sirloin steak
    Rating:
    100%
    9 Reviews
    CHF 19.98
    CHF 9.99 / 100 g
  7. Kettyle dry aged T-Bone
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    Kettyle dry aged T-Bone
    Rating:
    100%
    8 Reviews
    Special Price CHF 38.25 Regular Price CHF 86.50
    CHF 7.65 / 100 g
    CHF 8.65 / 100 g
  8. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    1 Review
    CHF 31.50
    CHF 15.75 / 100 g
  9. Organic beef fillet steak
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    Organic beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 23.40
    CHF 15.60 / 100 g
  10. Organic beef sirloin steak
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    Organic beef sirloin steak
    Rating:
    100%
    1 Review
    CHF 22.10
    CHF 11.05 / 100 g
  11. Japanese Wagyu beef sirloin steak A5 BMS 11/12
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    Japanese Wagyu beef sirloin steak A5 BMS 11/12
    Rating:
    100%
    3 Reviews
    CHF 101.13
    CHF 40.45 / 100 g
  12. Chianina Bistecca alla fiorentina
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    Chianina Bistecca alla fiorentina
    Rating:
    100%
    1 Review
    CHF 115.65
    CHF 12.85 / 100 g
  13. Kettyle dry aged Porterhouse
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    Kettyle dry aged Porterhouse
    Rating:
    100%
    3 Reviews
    CHF 68.40
    CHF 8.55 / 100 g
  14. bison tomahawk
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    bison tomahawk
    Rating:
    100%
    1 Review
    CHF 90.99
    CHF 10.11 / 100 g
  15. Swiss beef bone-marrow, halved
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    Swiss beef bone-marrow, halved
    Rating:
    100%
    5 Reviews
    CHF 7.50
  16. Swiss beef skirt steak (outside skirt)
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    Swiss beef skirt steak (outside skirt)
    Rating:
    100%
    4 Reviews
    CHF 23.98
    CHF 6.85 / 100 g
  17. Swiss beef skirt steak (inside skirt)
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    Swiss beef skirt steak (inside skirt)
    Rating:
    100%
    4 Reviews
    CHF 11.00
    CHF 4.40 / 100 g
  18. Swiss beef hanger steak
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    Swiss beef hanger steak
    Rating:
    100%
    2 Reviews
    CHF 14.00
    CHF 4.00 / 100 g
  19. Swiss beef brisket
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    Swiss beef brisket
    Rating:
    100%
    11 Reviews
    CHF 90.85
    CHF 3.95 / 100 g
  20. Swiss beef asado rib
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    Swiss beef asado rib
    Rating:
    100%
    3 Reviews
    CHF 16.43
    CHF 3.65 / 100 g
20
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Sales
  1. Bio Bud neck of beef
    Bio Bud neck of beef
    CHF 10.30
    CHF 5.15 / 100 g
  2. IP-SUISSE Black Angus Fire Burger
    IP-SUISSE Black Angus Fire Burger
    CHF 9.00
    CHF 3.00 / 100 g
  3. Organic minced beef
    Organic minced beef
    Rating:
    100%
    4 Reviews
    CHF 7.36
    CHF 3.68 / 100 g
  4. Swiss beef rump steak with pepper marinade
    Swiss beef rump steak with pepper marinade
    CHF 16.30
    CHF 8.15 / 100 g
  5. Organic beef sirloin steak
    Organic beef sirloin steak
    Rating:
    100%
    1 Review
    CHF 22.10
    CHF 11.05 / 100 g
  6. Swiss beef rump tail (tri tip)
    Swiss beef rump tail (tri tip)
    Rating:
    100%
    1 Review
    CHF 65.65
    CHF 5.05 / 100 g
  7. Sliced US Wagyu sirloin SRF BMS 9+
    Sliced US Wagyu sirloin SRF BMS 9+
    CHF 49.38
    CHF 19.75 / 100 g
  8. Kettyle dry aged prime rib roast
    Kettyle dry aged prime rib roast
    CHF 317.85
    CHF 8.15 / 100 g
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  1. Cooking method
    Grilling
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Meat Cut
  1. Prime cut 91 items
  2. Second cut 32 items
ORGANIC
  1. Yes 16 items
Cuts
  1. Bone 1 item
  2. Brisket 3 items
  3. Burger 2 items
  4. Côte de bœuf 8 items
  5. Diced meat 2 items
  6. Fat 1 item
  7. Fillet 20 items
  8. Flank 3 items
  9. Flank 4 items
  10. Hanger steak 2 items
  11. Marrow-bone 1 item
  12. Picanha 4 items
  13. Plate 5 items
  14. Ribeye 12 items
  15. Rump 7 items
  16. Shoulder 4 items
  17. Sirloin 25 items
  18. Skirt steak 2 items
  19. Spare ribs 2 items
  20. Spider steak 1 item
  21. Stomp 2 items
  22. T-Bone 5 items
  23. Tail 1 item
  24. Tomahawk 5 items
  25. Topside 1 item
Origin
  1. America 18 items
  2. America / Canada 5 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Finland 6 items
  6. Ireland 10 items
  7. Italy 1 item
  8. Japan 1 item
  9. Northern Ireland 10 items
  10. Poland 1 item
  11. Spain 4 items
  12. Switzerland 51 items
  13. Uruguay 6 items
Storage
  1. Refrigerated 54 items
  2. Réfrigéré 69 items
Producer
meat4you 74 items
Kettyle Irish Food 10 items
Snake River Farms 12 items
BIO Logisch 16 items
Discarlux 4 items
Sashi Beef 6 items
Società Agricola SAN GIOBBE 1 item
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 17 items
  2. Grazing 38 items
  3. Indoor housing 29 items
  4. Pasture farming and feedlots / finishing 39 items
Cooking method
  1. Baking 3 items
  2. Braising 15 items
  3. Grilling 123 items
  4. Low-temperature cooking 109 items
  5. Roasting 127 items
  6. Sauté 4 items
  7. Searing 1 item
  8. Simmering 8 items
  9. Smoking 76 items
  10. Sous-vide 104 items
  11. Stewing 3 items
Properties
  1. Gluten free 6 items
  2. Lactose free 7 items
Size
  1. 1 pair 1 item
  2. 1kg 1 item
  3. 400g 1 item
  4. 600g 2 items
Genus
  1. Bison 5 items
  2. Bœuf 117 items
  3. Veal 1 item
Label
  1. A5 / BMS11/12 1 item
  2. Bio 1 item
  3. Freygaard Choco 4 items
  4. Gold/BMS 9+ 7 items
  5. Organic Swiss Bud 15 items
  6. Sashi Beef 2 items
Breed
  1. American Bison 5 items
  2. Black Angus 17 items
  3. Chianina 1 item
  4. European breed 43 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 3 items
  7. Holstein / Ayrshire 6 items
  8. Japanese Black 1 item
  9. Simmental-, Limousin-, Angus crossbreeds 32 items
  10. Wagyū 12 items
Feeding
  1. Grass 26 items
  2. Grass and grain mixture 25 items
  3. Grass, Corn, Cereals, Chocolate 4 items
  4. Grass-corn silage and grain mixture 68 items
Season Category
  1. Christmas 16 items
  2. Easter 1 item
Review
  1. 5
    39 items
  2. 4
    & up     53 items
  3. 3
    & up     54 items
  4. 2
    & up     55 items
Award
  1. World Steak 16 items
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